
GRASS-FED · PASTURE RAISED
OUR BEEF
We are proud to offer farm fresh beef directly from our ranch: two breeds, each raised the way it deserves, from our pasture to your table.
BULK BEEF — SOLD BY THE QUARTER, HALF, OR FULL
GRASS FED, PASTURE RAISED
Two breeds. Two approaches. Both raised humanely on Colorado grass, finished the way each breed deserves.​​

GRASS-FED · GRASS-FINISHED
HIGHLAND
$6.50
/ pound hanging weight
+ FLAT processing fee
TYPICAL HANGING WEIGHT
700-750 lbs
WHOLE BEEF
$4,500 - $5,000
Highland beef is renowned for its tenderness and flavor! It has a higher protein content AND lower cholesterol and fat than other commercial beef breeds.
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GRASS-FED · GRAIN-FINISHED
WAGYU
$9.50
/ pound hanging weight
+ FLAT processing fee
TYPICAL HANGING WEIGHT
900-1,100 lbs
WHOLE BEEF
$8,500 - $10,000
Wagyu is best known for its superior marbeling within the beef! Our Wagyu are typically grain-finished for a year or more to bring out the richness this breed is known for.

HOW YOU CAN BUY
BULK BEEF OR INDIVIDUAL CUTS
Bulk — reserve a quarter, half, or whole animal. We handle scheduled delivery in the Denver area, so your freezer fills up without you lifting a finger.​
Individual cuts — prefer to try before you commit, or just need a few steaks? Pick up individual cuts at the ranch anytime.
INDIVIDUAL CUTS
PICK UP AT THE RANCH
A sampling of what's typically available. Cuts and pricing vary with each processing run — contact us for what's in the freezer right now.
Ribeye (Highland)
$24.99 / lb
Ribeye (Wagyu)
$39.99 / lb
New York Strip (Highland)
$22.99 / lb
New York Strip (Wagyu)
$37.99 / lb
Short Ribs (Highland)
$12.99 / lb
Ground Beef (Highland)
$9.99 / lb

ORDERING BULK BEEF
HOW IT WORKS
01
Reserve your share
Choose a quarter, half, or whole animal and let us know — Highland or Wagyu.
02
Select your cuts
We'll walk you through the cut sheet so your share is packaged the way your family eats.
03
We deliver it home
Once processing is done, your beef is delivered directly to your door in the Denver area.
GOOD TO KNOW
A FEW QUESTIONS
How much freezer space do I need?
Plan on roughly 4–5 cubic feet for a quarter, 8–10 for a half, and 16–20 for a whole animal.
How much freezer space do I need?
Plan on roughly 4–5 cubic feet for a quarter, 8–10 for a half, and 16–20 for a whole animal.
How much freezer space do I need?
Plan on roughly 4–5 cubic feet for a quarter, 8–10 for a half, and 16–20 for a whole animal.